Even small kingis are fun

Young Ben caught his first legal kingfish today – this one was out at Taranga Island, part of the Hen and Chickens. Although only 76cm, this fish was still quite a challenge to bring in – particularly because we were targeting kahawai on light gear. So you can imagine our surprise when the bait got monstered by a feisty kingi. It took well over 20 minutes to land this fish because of the light gear, but it was well worth it, resulting in “whoop whoops” and hi-5’s all round.

We’re so lucky to have kingfish in our waters so close to shore. They put up such a great fight and have the added bonus of being absolutely delicious. We enjoy ours raw, pan fried, as steaks on the barbeque, or smoked and there’s always enough to share around the neighbourhood. For those that haven’t tried kingfish sashimi, you are missing out. Cut thinly across the grain and served with soy, ginger and wasabi, washed down with a good oakey chardonnay – you’ll be going back for more.

21 pounds of Snapper

Well we’re very excited to have the new boat, custom built by Senator. Now it’s time to put it to the test. Mike went out today for some end of winter fishing¬†which is always good. The Hen & Chicks are at their best at this time of year and today was no exception. The boys were only out for a few hours and just look at this snapper!¬†Top Catch kindly weighed this fish for us on the way back in and the official weight came in at an impressive 21lbs (9.5 kilos). Awesome!!

The bin was full of beautiful snapper by the time the boys returned home – a real treat. And how about that blue sky in the background?? In early October no less! We’re looking forward to a lot more where this came from.